5 Ixesha
60 Isiqendu
风味原产地 - Season 1 Episode 8
Steamed, marinated, stir-fried, grilled or dried. A classic in Chaoshan cuisine, the oyster is traditionally cultivated in the town of Jingzhou.
- Unyaka: 2023
- Ilizwe: China
- Uhlobo: Documentary
- Isitudiyo: Tencent Video, Netflix
- Igama elingundoqo: tradition, food, drink, chinese food, culinary arts, chinese cuisine, city
- UMlawuli:
- Abalingisi: Yang Chen